Have I mentioned I have a bunch of potatoes? Potato, potato, potaaaatoooo. I made potato salad with the tiny potatoes, the red potatoes, and the purple potatoes. It tasted like potato salad, except it looked red and purple. There was probably something more interesting I could have made that specifically used tiny potatoes and/or purple potatoes, but I made this, and it was good.
I also made potato tacos. I'm not sure if potato tacos are a thing, but I imagine they probably are, because root vegetables are a staple of traditional diets in the Americas. I chopped the potatoes up with onions and made basically homefries, but with more seasoning (I used jalapeño sauce, smoked red chili, and lots of cumin). I had small corn tortillas leftover from something, so I served the potatoes on those with tomato salsa, corn salsa from Trader Joe's (this stuff is seriously good; I highly recommend it), and some leftover goat cheese salad crumbles a neighbor gae me, which were the closest thing I had to cotija or similar. They turned out great, and were very popular among my family. 
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